Curly Noodle Dinner
By carvalhohm2
Rate this recipe
4.5/5
(18 Votes)
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Ingredients
- 1 pound ground beef
- 1 package (3 ounces) beef ramen noodles
- 1 can (14-1/2 ounces) stewed tomatoes
- 1 can (8-1/2 ounces) whole kernel corn, drained
Details
Servings 4
Preparation time 5mins
Cooking time 25mins
Adapted from tasteofhome.com
Preparation
Step 1
In a skillet, brown beef; drain. Stir in noodles with contents of accompanying seasoning packet, tomatoes and corn; mix well. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until the noodles are tender.
Yield: 4-6 servings.
1 serving (1 each) equals 228 calories, 9 g fat (4 g saturated fat), 37 mg cholesterol, 587 mg sodium, 19 g carbohydrate, 2 g fiber, 16 g protein.
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