Brisket Rub

By BobN

Ingredients

• 2 Tbsp freshly ground black pepper
• 1 Tbsp kosher salt or sea salt
• 1 Tsp garlic powder
• 1 Tsp onion powder
• 1 tsp dried parsley
• 1 Tbsp chili powder
• 1 Tsp oregano
• 1 Tsp sugar

Preparation

Step 1

a. Thoroughly mix all ingredients and rub on brisket
b. May double or triple amount and store in dry container for two to three weeks