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4.5/5
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Ingredients
- 16 oz hummus
- 1 cup mixed fresh herbs (parsley, chives, cilantro, dill) chopped
- salt and pepper
Details
Servings 8
Preparation
Step 1
In a food processor, combine hummus and herbs. Process until finely chopped, 1 minute. Add salt and pepper if needed. Serve with chips or crostini. Can store 3 days.
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