Seafood: Oyster Dressing
By JoFClark
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Ingredients
- 1 pint oysters
- 1 cup water
- 1 stick butter
- 8 hamburger buns
- 1 loaf bread
- 4-5 biscuits
- 1 whole, maybe 1/4 more, package of crackers
- 1 pint, or more, milk
- 4 eggs
- 1 heaping teaspoon poultry seasoning
- Salt and pepper to taste
- Use about 1/4 stick of butter to grease pan
Details
Preparation
Step 1
Cook oysters in 1 cup water and 1 stick of butter until the oysters start to curl
Drain and mix all other ingredients
Note: Turkey - 30 minutes per pound
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