Manhatten Meatballs *

By ninebirch

Great Appetizer

Ingredients

• Sauce:
• 1 lb lean ground beef
• 1 lb lean ground pork
• 2 cups soft bread crumbs
• 2 eggs
• 1/2 cup chopped onion
• 2 tlbs fresh minced parsley or 2 tsp dried parsley flakes
• 2 tsp salt
• 1/2 tsp garlic salt
• 1 (12 oz) jar apricot preserves
• 3/4 cup barbecue sauce (more if you prefer)

Details

Servings 5

Preparation

Step 1

Combine beef, pork, bread crumbs, eggs, onion, parsley, salt and garlic salt; blend gently then shape with hands to form small meatballs. Brown in a large skillet, turning to brown both sides. Place browned meatballs in 13 x 9 casserole dish. Heat sauce, pour over meatballs. Cover and cook at 350 for 30 minutes.