Sloppy Joe Rotini

Sloppy Joe Rotini

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    cups uncooked rotini pasta (12 oz.)

  • 2

    lbs. lean ground beef

  • 4

    cups Green Giant Niblets frozen corn (from two 12 oz. bags)

  • 2

    cups water

  • 2

    small zucchini, sliced (2 cups)

  • 2

    jars 15½ oz. each) extra thick and chunky sloppy joe sauce

Directions

1. Cook and drain pasta as directed on package. 2. While pasta is cooking, cook beef in a Dutch oven over medium-high heat for 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in pasta and remaining ingredients. 3. Heat to boiling; reduce heat to medium. Cover and simmer for 5 to 10 minutes, stirring occasionally, until zucchini is crisp-tender. Note: In place of the zucchini, you can use two cups of broccoli, chopped green bell pepper or frozen cut green beans.


Nutrition

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