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Ingredients
- 1 basket of grape tomatoes
- Citrus vodka (lemon)
- Coarse sea salt
- Fancy toothpicks
Details
Preparation
Step 1
Wash tomatoes and prick them with small skewer. Place tomatoes in a large resealable bag and pour enough voka over them to cover. Marinate overnight in refrigerator.
To serve, place tomatoes, with some of the marinade, in a large stemmed glass. Pour sea salt into separate small dish. Spear a tomato with a toothpick, dip in the sea salt et voila!
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