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Ingredients
- 1/4 1/4 1/4 cup almond flour or coconut flour
- 1/3 1/3 1/3 cup white rice flour
- 1/3 1/3 1/3 cup quinoa or millet flour
- 3 3 3 Tablespoons Tapioca flour
- 1 1 1 Tablespoon ground flax seeds
Details
Adapted from google.com
Preparation
Step 1
Mix.
Grind if necessary.
Store in freezer for longer shelf life.
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