Peppermint Punch
By carvalhohm
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Ingredients
- 1/2 gallon peppermint ice cream, softened
- 4 cups (1 quart) milk
- 1 quart club soda
- 1 quart vanilla ice cream
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from mrfood.com
Preparation
Step 1
In punch bowl, combine peppermint ice cream and milk; stir until it reaches a pourable consistency, then add club soda.
Using an ice cream scoop, float scoops of vanilla ice cream in the punch. Serve immediately.
Notes:
Add extra minty excitement by hanging miniature candy canes around the sides of the punch bowl.
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