Mandel Bread

By lisalang

Ingredients

• 4 eggs
• 1 cup sugar
• 1 cup wesson vegetable oil
• 3 cups flour
• pinch salt
• 1 1/2 cups slivered almonds
• 2 tsp vanilla
• 2 tsp almond extract

Preparation

Step 1

Beat eggs, until fluffy. Add sugar, and beat well. Add wesson oil. Mix well. Sift flour and salt. Add almond extract, almonds. Place on teflon baking pan shaping into 4 loaves with large spoon. Bake 350 for 1 hour. Cut and put back in oven until brown and crisp.