Menu Enter a recipe name, ingredient, keyword...

Mediterranean Veggie Sandwich

By

Google Ads
Rate this recipe 4.3/5 (11 Votes)
Mediterranean Veggie Sandwich 1 Picture

Ingredients

  • Sandwich Ingredients:
  • 2 tablespoons olive oil
  • 1 clove garlic, finely minced
  • 1 bell pepper, sliced thin
  • 1 cup baby bella mushrooms, sliced
  • 1/2 red onion, sliced thin
  • 2 cups baby spinach
  • 1 package of flat bread (I used wheat)
  • 1 cucumber, sliced thin
  • 1 tomato, sliced
  • feta cheese
  • Sauce Ingredients:
  • 1/2 cup plain yogurt (greek yogurt will give it a different texture)
  • 2 tablespoons of mayonnaise
  • 1 teaspoon of hot sauce (I used Sriracha)
  • 1 1/2 tablespoons of lemon juice
  • 1 clove of garlic, finely minced

Details

Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from sixsistersstuff.com

Preparation

Step 1

1 package of flat bread (I used wheat)

Directions

Saute garlic, pepper, mushrooms, and onions on medium-high heat in the olive oil until tender (about 8-12 minutes depending on how tender you like them).  Add in spinach leaves until they darken and wilt. Serve on flat bread topped with cucumber, tomato, and feta cheese.

Whisk all ingredients together until completely combined. Use it for dipping or to drizzle on top.

With over 150 recipes, we have put together 52 menu plans to make meal time a lot easier.

Just had this for dinner. Yummy! Even the kids liked it! I added a little sliced chicken to theirs for some extra protein.

Your email address will not be published. Required fields are marked

Review this recipe