Dark Chocolate Pretzel Bark

By Jahel

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Ingredients

6 oz. Melted bittersweet chocolate
1/2 c total of broken pretzels, chopped roasted nuts and crunchy cereal
2 T raisins
Pinch of coarse salt

Details

Preparation

Step 1

Spread chocolate on parchment-lined baking sheet. Sprinkle with pretzel mixture, raisins and salt. Let set at room temperature until firm, 1 1/2 hours, freeze for 10 mins. Break into pieces.