White Country Gravy
By jacewildman
Rate this recipe
5/5
(2 Votes)
0 Picture
Ingredients
- 4 tbls flour
- Salt
- Pepper
- 4 tbls butter
- 2 1/2 cups milk
Details
Cooking time 10mins
Preparation
Step 1
Melt the butter and mix in flour, salt and pepper. Slowly whisk in milk until smooth. Bring to a boil and cook for 5 minutes. Then turn temperature down to low and cook for another 5 minutes, until thick.
Review this recipe