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Oriental Chicken Stir Fry

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Ingredients

  • 1-2 Lbs Chicken
  • Any vegetables
  • Sauce
  • 1 Cup chicken broth
  • 1/4 Cup soy sauce
  • 2 Tbsp sherry
  • 2 Tbsp cornstarch
  • 1/4 Tsp garlic powder
  • 1/4 Tsp ground ginger

Details

Preparation

Step 1

Chop vegetables and chicken.
Heat oil
Add chicken, stir fry 3-5 minutes until chicken is tender and starts to brown
Remove from heat
In a separate pan add vegetables, stir fry 4-5 minutes
Combine sauce ingredients and pour over vegetables
Add chicken to vegetables
Heat and stir 2-3 minutes or more until sauce is thickened

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