French Bread Dip
By Sheilapp
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Ingredients
- 1 loaf french break
- 1/2 cup cheddar cheese (shredded)
- 1/2 cup sour cream
- 8 oz pkg cream cheese
- 1/2 cup green onions
- 1/2 cup green & red pepper
- 4 oz can green chiles, (diced)
- 5 oz ham (chopped)
- 2 Tbs salsa
Details
Preparation
Step 1
Hollow out french bread.
Mix all ingredients together and fill hollowed out bread.
Put bread "lid" on bread.
Bake at 350 degrees for 30 minutes. Take bread "lid" off and bake until mixture is hot.
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