Thai Style Chicken with Basil

a Cook's Country recipe....very good
Thai Style Chicken with Basil
Thai Style Chicken with Basil

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    cups basil, separated

  • 3

    cloves garlic

  • 2

    tbsp fish sauce, separated

  • 1

    tbsp oyster sauce

  • 1

    tsp white vinegar

  • 1

    tbsp sugar

  • 1

    lb chicken breasts

  • 3

    shallots

  • 2

    tbsp veg oil

Directions

-in small bowl mix 1 tbsp fish sauce, oyster sauce, vinegar, sugar -combine 1 cup basil, garlic and 1 tbsp of above mix in bowl of food processor and pulse 6 times for 1 sec pulses -set aside rest of mix -pulse chicken breast and 1 tbsp fish sauce 10 times to a coarse consistency and refrigerate for 15 min -in a cold skillet saute shallot in veg oil on medium low,stirring constantly about 7 min; add chicken for 2-4 min -add reserved basil-fish sauce mix -finish with 1 cup basil leaves for 30 sec serve over rice or noodles

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: