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FRUIT CAKE or DROP COOKIES

By

Dessert

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Rate this recipe 4.3/5 (3 Votes)
FRUIT CAKE or DROP COOKIES 1 Picture

Ingredients

  • 1/2 lb. Butter or Margarine
  • 1 cup Sugar
  • 3 whole Eggs
  • 2 1/2 tsp. Baking Powder
  • 3 cups Flour
  • 2 tbsp. Milk
  • 1 cup chopped Walnuts
  • 1 cup Raisins
  • 1-8 oz. mixed glazed Fruit
  • 1-8 oz. glazed Cherries
  • 1 tsp. Vanilla

Details

Preparation

Step 1

Cream butter and sugar-add eggs 1 at a time and beat in.
Mix flour and baking powder
Alternate flour and milk to creamed mixture
Fold in nuts, raisins and fruit
Bake in 9×13x2” pan 300 degrees-1hr or more.
For Drop Cookies-Bake 375–10 mins.

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