Maple Nut Bagel Spread

By littlefish

Ingredients

• 1 carton (8 ounces) PHILADELPHIA 1/3 Less Fat Cream Cheese
• 3 tablespoons maple syrup
• 1/8 teaspoon ground cinnamon
• 1/4 cup finely chopped walnuts, toasted
• Bagels, split

Details

Servings 1
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, beat the cream cheese, syrup and cinnamon until
smooth; stir in walnuts. Chill until serving. Serve with bagels.
Yield: 1-1/4 cups.

Nutrition Facts: 2 tablespoons equals 84 calories, 5 g fat (3 g saturated fat), 11 mg cholesterol, 107 mg sodium, 6 g carbohydrate, trace fiber, 3 g protein. Diabetic Exchanges: 1 fat, 1/2 starch.