Carnitas (as seen on cooking channel)

By á-47

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Ingredients

garlic
salt
cracked pepper
mild red chili
paprika
sugar
pork cubes

Details

Preparation

Step 1

Mix pork cubes with dry rub.

Put on roasting rack in a roasting pan. Add 2 oz. liquid smoke (not touching pork). Cover with foil.

Roast 5 hours (low and slow) at 250 degrees.

Pull apart into chunks.