EASY CREAM CHEESE COOKIES
By Cindy
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5/5
(4 Votes)
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Ingredients
- 1 (8 oz.) pkg. cream cheese, room temperature
- 2 sticks (1/2 lb.) soft butter
- 2/3 c. sugar
- 1 tsp. vanilla
- 2 1/4 c. flour
Details
Servings 1
Adapted from cooks.com
Preparation
Step 1
Cream butter (butter), cream cheese and sugar together. Add remaining ingredients. Flour hands a little and roll dough into small balls. Press slightly with fork. Bake at 375 degrees for about 12 minutes. Can tint with food coloring for special holidays.
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