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Superfood Smoothie

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Rate this recipe 4/5 (1 Votes)
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Ingredients

  • 1/2 Cup Low-fat Yogurt
  • 1 Cup Blueberries or other Fruit or Berries
  • 1 Tablespoon Ground Psyllium Husks
  • 2 Ester-C Capsules (Powder only)
  • 1 Teaspoon Honey or Agave Syrup
  • 1 Cup Ice

Details

Servings 1

Preparation

Step 1

Put all ingredients in blender and blend until smooth.

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