PIZZA CRUST
By mz0926
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Ingredients
- 2 PKG DRY YEAST or 4 and 1/2 teaspoons of yeast
- 1 CUP WARM WATER
- SMALL AMOUNT OF SUGAR
- 3 CUPS FLOUR
- 1 tsp.SALT
- 2 TBSP OIL
Details
Preparation
Step 1
MIX YEAST AND SUGAR TO WARM WATER AND LET FOAM.
ADD THE FOAMING YEAST TO THE REMAINING INGREDIENTS AND STIR TO FORM A BALL.
KNEAD UNTIL DOUGH IS NOT STICKY
PUT INTO GREASED BOWL AND COVER.
LET RISE UNTIL DOUBLE.
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