Easy Autumn Cake

By devogirl

So celebrate your family tonight with a slice or two of this delicious apple cake. It’ll add a little something extra special to your time together.

autumn, dessert, easy,

Ingredients

• 2 16-oz. cans sliced apples, undrained (not pie filling) OR 6 cups fresh apples, peeled and sliced
• 18 1/4 -oz. pkg. spice cake mix
• 1 stick (1/2 cup butter), melted
• 1/2 cup pecans, chopped
• Tip: The experts at our local fruit farm recommend baking with McIntosh, Honeycrisp, Jonathan, or Granny Smith apples.

Details

Servings 8
Preparation time 15mins
Cooking time 18mins

Preparation

Step 1

1. Spray interior of slow cooker with nonstick cooking spray.
2. Spoon apples and their juice into slow cooker, spreading evenly over the bottom.
3. Sprinkle with dry spice cake mix.
4. Pour melted butter over dry mix. Top with chopped pecans.
5. Cook on Low 3-5 hours, or until a toothpick inserted into topping comes out dry.
6. Serve warm from cooker.