Crescent Roll Breakfast Casserole
By Nitaj3
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Ingredients
- Crescent Roll Breakfast casserole.
- Can Flaky Grands
- Bag shredded cheddar 8 oz.
- Half cup milk
- Cubed ham or ground cooked sausage 1 cup cooked
- 5 eggs
- Salt and pepper
- Add all ingredients and mix - saving biscuits for last.
- Cut biscuits into fours and carefully mix in.
- Transfer to roomy casserole dish that has been oiled. Cook 25 at 350.
Details
Preparation
Step 1
Crescent Roll Breakfast casserole.
Can Flaky Grands
Bag shredded cheddar 8 oz.
Half cup milk
Cubed ham or ground cooked sausage 1 cup cooked
5 eggs
Salt and pepper
Add all ingredients and mix saving biscuits for last.
Cut biscuits into fours and carefully mix in.
Transfer to roomy casserole dish that has been oiled. Cook 25 at 350. You can't mess this up and it comes out looking JUST like picture
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