Rotel Chicken Mexican Casserole

By cjn61

Ingredients

• 3 chicken breasts cooked and cubed
• 1 bag of tortilla chips crushed
• 1 can of Rotel
• 1 can Cream of Chicken soup
• 1 small can of chopped green chiles
• 1 lb of Velvetta or American Cheese

Details

Adapted from Facebook.com

Preparation

Step 1

Cook and dice your chicken.

Mix together your Rotel, Soup, Green Chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken.

In a casserole pan layer 1/2 your chips and 1/2 your cheese mixture.

Repeat these layers and top with a few crushed chips. Bake at 350degrees until hot and bubbly. Its DELICIOUS!!!!