Moroccan Chicken

By Kiep

Chicken in a spicy sauce with carrots, raisins and tabouleh

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Ingredients

CHICKEN BREAST
canola oil
vinegar
orange zest
salt
cumin
paprika
sugar
onion
coriander
turmeric
cinnamon
fennel
cayenne
garlic
TABOULEH
raisins
canola oil
pine nuts
parsley
paprika
orange zest
salt
cumin
coriander
turmeric
cinnamon
fennel
cayenne
cloves
CARROTS
raisins
extra virgin olive oil
apple cider vinegar
shallots
honey
dijon mustard
parsley
moroccan spices (see above)

Details

Servings 4

Preparation

Step 1

Brown chicken breasts in canola oil. Add all other ingredients.

Prepare tabouleh and add all other ingredients.

Cook the carrots al dente, add all other ingredients.