Spaghetti Sauce and Groundmeat

By Cathie davidson

Grammy

Ingredients

• 2 pounds ground beef
• 1 chopped onion
• 1 can Crushed tomatoes, 28 oz
• 1 can diced tomato, 28 oz
• 1 can delmonte pasta tomatoes, 14 oz
• 1 can tomato paste, 12 oz
• 1 teaspoon basil leaves, or sprigs of basil

Preparation

Step 1

Brown ground beef and onion, drain. Mix all ingredients and simmer for 3-4 hours.