RAW Chocolate Cake Squares

By SpartyGreenMom

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Ingredients

For the Cake:
3 cups walnuts
16 pitted Medjool dates
3/4 cup raw cacao powder
For the Chocolate Ganache:
1/2 cup cacao powder
1/2 cup maple syrup
1/4 cup coconut butter, softened

Details

Preparation

Step 1

Process the dates and walnuts first into a food processor (or Vitamix) and then add the cacao last and process until well combined. Press lightly into a glass 9 x 12 pan.

For Ganache:
Whisk all ingredients together and drizzle over cake base.