Herbed Jasmine Rice

Bonefish Grill

Photo by Dorothy J.
Adapted from allrecipes.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from allrecipes.com

Ingredients

  • 3/4

    cup jasmine rice

  • 1

    tablespoon unsalted butter

  • 1/4

    cup chopped mixed fresh herbs

Directions

Cook rice in a 3-qt. saucepan of boiling salted water, stirring occasionally, until tender, 10 to 15 minutes, and drain. Toss rice with butter and herbs and season with salt and pepper.

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