Ruby Red Grapefruit Margaritas
By vealam
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Ingredients
- 1/2 cup ruby red grapefruit juice, about 1 1/2 grapefruits worth
- 1/4 cup lime juice, about 3 limes worth
- 1/2 cup white tequila
- 1/2 cup Triple Sec, or another orange liqueur
- 1/8 teaspoon of salt, if you are not going to salt the glasses
- additional lime wedges, for serving
- Ice
- Optional: simple syrup (shake together equal parts sugar and water in a small jar), add a splash to the drink and adjust to taste as desired
Details
Servings 3
Adapted from barefeetinthekitchen.com
Preparation
Step 1
Combine all ingredients in a large cocktail shaker and add ice to fill. Shake at least 30 seconds, until the container is icy cold. Fill prepared glasses with ice and pour the chilled margarita over the ice. Garnish with lime wedges. Enjoy!
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