Caramel Brownie, Snickers and White Chocolate

By DeliciouslyDished

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Ingredients

• 1/2 cup (115g) butter, melted
• 3/4 cup (85g) flour
• 3/4 cup (85g) cocoa powder
• 1 teaspoon salt
• 1/2 cup (112g) granulated sugar
• 1/2 cup (100g ) light brown sugar
• 2 eggs
• 1 teaspoon vanilla and half
• 1 cup (150g) of white chocolate chips
• 2 cups chopped or 1 bag Snickers Snickers Bites
• caramel sauce
• 2 tablespoons milk
• 1/3 cup (50g) mini chocolate chips

Details

Adapted from facebook.com

Preparation

Step 1

Preheat oven to 180 °
cover a baking tray with baking paper and grease.
Melt the butter in a microwave safe bowl. Let cool slightly.
In a medium bowl combine flour, cocoa powder, salt and sugars. Away.
In a bowl beat 2 eggs, vanilla and melted butter until blended.
Add dry ingredients and mix slowly.
Remove 1 cup of mixture and set aside.
Spread the remaining mixture in your prepared pan.
covered with white chocolate chips, and then finally the Snickers candy.
again Place the reserved dough in a bowl. Add 2 tablespoons milk and beat until smooth. mix with mini chocolate chips. Spread the dough on top of caramel.
Bake for 25-30 minutes until center is almost set.
Allow to cool completely before cutting into squares.