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Cilantro Cream for Gravlax

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Ingredients

  • 1 cup crème fraîche or sour cream
  • 4 teaspoons minced fresh cilantro leaves

Details

Servings 1

Preparation

Step 1

Mix crème fraîche and cilantro in small bowl. Cover and refrigerate until ready to serve. (Cream can be made 1 day in advance.)

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