Sparerib Thighs

By carvalhohm2

Ingredients

• 2 Tbsp. cornstarch
• 1 tsp. salt
• 1 Tbsp. ginger powder
• 2 Tbsp. garlic, minced
• 1/4 c. soy sauce
• 2 lbs. chicken thighs

Details

Servings 8
Adapted from youtube.com

Preparation

Step 1

Mix all ingredients in a Ziploc bag. Marinate for one hour.

Brown the chicken, then put it in pot.

Mix together:
3/4 c. brown sugar
3/4 c. water
1/3 c. vinegar

Add brown sugar, water and vinegar mixture to browned chicken. Cook at a simmer for 45-60 minutes.