Bisquick Oven-Baked Chicken

By Nana_CAM

Ingredients

• 1 Tbsp butter or margarine
• 2/3 Cup Bisquick Mix
• 1 1/2 tsp paprika
• 1 tsp salt or garlic salt
• 1 tsp Italian seasoning, if desired
• 1/4 tsp pepper
• 1 cut-up whole chicken (3 to 3 1/2 lbs)

Preparation

Step 1

1. Heat oven to 425 degrees F. In 13x9-inch (3-quart) glass baking dish, melt butter in oven.

2. Stir together Bisquick mix, paprika, salt, Italian seasoning and pepper. Coat chicken with Bisquick mixture. Place skin side down in heated dish.

3. Bake 35 min. Turn chicken; bake about 15 minutes longer or until juice of chicken is clear when thickest pieces are cut to bone (165 degrees F.)