Nutty Cream Cheese Frosting
By Stina
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Ingredients
- 1 (8 ounce) package cream cheese
- 1/4 cup butter, softened
- 4 cups sifted confectioners' sugar
- 1 cup chopped pecans
Details
Servings 3
Adapted from allrecipes.com
Preparation
Step 1
In a large bowl, beat softened butter and cream cheese until well blended.
Add powdered sugar and vanilla. Beat until creamy and add chopped nuts. Spread on cooled cake.
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