CROCKPOT LASAGNA SOUP

By carrot123

HAVE MADE THIS TWICE.REALLY YUMMY AND MAKES ALOT HAVE USED STRAIGHT GROUND BEEF AND ALSO WITH TURKEY SAUSAGE AND BEEF

Ingredients

• Slow Cooker Lasagna Soup
• Ingredients

Preparation

Step 1

Directions

1.Add turkey sausage, chicken broth, tomatoes, tomato sauce, garlic, onion, oregano, thyme and bay leaf to a slow cooker, and stir to combine.
2.Cook on low for 7 hours.
3.Stir in the pasta noodles, then cover and cook for an additional 30-45 minutes until the noodles are al dente. Season with salt and pepper if needed.
4.Remove from heat and serve warm, garnished with a spoonful of ricotta cheese and Parmesan.