Buffalo Dip

By Tufgrlz

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Rate this recipe 4.5/5 (6 Votes)

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Ingredients

1 cup sour cream
1/3 cup buttermilk
2 tablespoons crumbled blue cheese
1/4 teaspoon celery seed
1 1/2 teaspoons hot sauce
4 tablespoons chopped scallions
Veggies

Details

Adapted from rachaelraymag.com

Preparation

Step 1

In blender, puree first four ingredients with 1 tsp. hot sauce and 3 tbsp. scallions; season. Transfer to bowl; top with remaining scallions and hot sauce. Serve with veggies.