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Meghan's Meatballs

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Meghan's Meatballs 0 Picture

Ingredients

  • 1 lb. ground beef or possum
  • 1 c. bread crumbs
  • 1/2 tsp. Worcestshire sauce
  • 1/3 c. finely chopped onion
  • 1 egg
  • 1/4 c. milk
  • 1/8 tsp. pepper
  • 1 tsp. salt
  • 10 oz. jar grape jelly
  • 1 bottle chili sauce

Details

Preparation

Step 1

Combine the first 8 ingredients. Roll into 1-inch balls. Brown balls. Mix chili sauce and grape jelly. Put meatballs in a 9x9 inch pan. Pour sauce over top. Bake at 350 degrees for 30 minutes.

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