Memphis Rub

By Beefman-2

Ingredients

• 1/4 cup paprika
• 1 tablespoon packed dark brown sugar
• 1 tablespoon white sugar
• 2 teaspoons salt
• 1 teaspoon celery salt
• 1 teaspoon ground black pepper
• 1 teaspoon cayenne pepper, or to taste
• 1 teaspoon dry mustard
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

Details

Preparation time 10mins
Cooking time 10mins
Adapted from allrecipes.com

Preparation

Step 1

In a small airtight container, mix paprika, dark brown sugar, white sugar, salt, monosodium glutamate, celery salt, ground black pepper, cayenne pepper, dry mustard, garlic powder and onion powder. Seal and store in a cool dark place until ready for use.