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Angel Biscuits GF

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Rate this recipe 4/5 (1 Votes)
Angel Biscuits GF 0 Picture

Ingredients

  • 2 1/2 cups flour - Better Batter
  • 1 tsp baking powder
  • 1 tsp salt
  • 1/4 cup sugar
  • 1/2 cup shortening
  • 1/4 cup warm water
  • 1 pkg yeast
  • 1 cup buttermilk

Details

Preparation

Step 1

Dissolve yeast in warm water. Cut in flour, baking powder, salt, sugar, shortening. Stir in buttermilk and yeast mixture. Stir well. Turn out and knead lightly. Roll out and cut with biscuit cutter. Place on greased cookie sheet. Let rise slightly and bake at 400 until lightly browned.

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