Saue, White BBQ Sauce
By Floridaberry
Southern Living--Use this vinegary, piquant North Alabama specialty as both a basting and finishing sauce on smoked or grilled chicken.
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Ingredients
- 1 Cup mayonnaise
- 1/3 cup apple cider vinegar
- 3 tsp. water
- 1 tsp. Worcestershire sauce
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. freshly ground black pepper
- 1/4 tsp. hot sauce
Details
Preparation
Step 1
Stir together in a small bowl. Serve immediately or chilled. Refeigerate up to 3 days.
Mames 1 1/2 cups. Total 5 minutes
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