Pepperoni and Cheese Crescents

By JAmero4702

Ingredients

• 1 (8-oz.) can Pillsbury® Refrigerated Crescent Dinner Rolls
• 24 slices (about 5 oz.) pepperoni
• 2 oz. (1/2 cup) shredded mozzarella cheese
• 1 cup tomato pasta or pizza sauce, heated

Details

Servings 1
Adapted from pillsbury.com

Preparation

Step 1

Step 1
Heat oven to 375°F. Separate dough into 8 triangles; pat out each triangle slightly.


Step 2
Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Top each with about 1 tablespoon cheese.


Step 3
Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet.


Step 4
Bake at 375°F. for 10 to 14 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.