Boatmeal (baked oatmeal)

By shelliec

Ingredients

• 2 cup Raw Oats
• 1 tsp vanilla extract
• 2 tsp cinnamon (and 1/2 tsp nutmeg, if making pumpkin version)
• sweetener, such as 6-8 T maple syrup or br. sugar
• 1 cup canned pumpkin or applesauce (50-60g)
• 1 cup milk or creamer or water (I used 60g)
• 1/2 tsp salt
• Optional: raisins, walnuts, brown sugar for the top

Details

Servings 4
Cooking time 20mins

Preparation

Step 1

Preheat oven to 380 degrees. Combine raw oats, spices, pumpkin, and milk. Pour into a small baking pan. Cook for 20 minutes, or more until it gets firm. Finally, set your oven to “high broil” for 3 more minutes, or until it reaches desired crispy-ness (or simply just bake longer, but broiling gives it a nice crust).