Kielbasa Dinner

By traciesparks

Kielbasa, potatoes, onions, and carrots, baked for an hour and you have a complete dinner

Ingredients

• 5 whole Medium Potatoes, Cut Into Cubes
• 4 whole Carrots (or Use A Handful Of Baby Carrots)
• 1 whole Large Onion Roughly Chopped
• 1 whole Kielbasa, Cut Into 1 Inch Pieces
• 4 Tablespoons Butter Or Margarine
• Seasoned Salt, To Taste

Details

Servings 6
Preparation time 10mins
Cooking time 11mins

Preparation

Step 1

Preheat oven to 400 degrees.

Grease a 9×13 baking dish. Add potatoes, carrots, onions and kielbasa. Sprinkle seasoned salt all over. Cut butter into pieces and randomly tuck into the above mixture. Cover tightly with foil and bake for 1 hour.

This recipe is easily adapted to your own tastes. I have added celery, used Italian seasoning, spiced it up with cayenne, added garlic salt. The bake time can be adjusted as well. If you are going to be out for more than an hour, lower the temperature and bake longer. It is easily doubled for a crowd. This is a favorite of the men in our family.