Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 2 Tbsp extra virgi olive oil
- 4 cloves garlic; slivered
- 1 bunch fresh asparagus
- 1 tsp Italian seasoning
- 1/4 tsp salt or to taste
Details
Preparation time 15mins
Cooking time 28mins
Preparation
Step 1
in a skillet heat oil over medium high heat. Add garlic to skillet; cook until tender. Remove garlic and set aside. Season asparagus with Italian seasoning and salt. Add asparagus to skillet; cook for 10 minutes, or until tender, stirring occastionally. Add garlic back to skillet with asparagus, cook for an additional 2 to 3 minutes.
Review this recipe