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4.6/5
(7 Votes)
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Ingredients
- 6 cups almond flour
- 6 cups old-fashioned oats
- 2-1/2 Tbsp. baking powder
- 1 Tbsp. salt
Details
Servings 4
Preparation time 5mins
Adapted from wherewomencook.com
Preparation
Step 1
1. Combine all ingredients into a large jar. Mix well with a whisk. Mix can be stored for weeks in a cool pantry or for months in the fridge.
2. To quickly make pancakes just follow the Blueberry Oat Pancake recipe (in Key Ingredient), replacing all dry ingredients with 3 cups of this mix.
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