Sorbet
By á-6479
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5/5
(2 Votes)
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Ingredients
- 2 boxes red jello
- 1 cup sugar
- 2 cups water
- 2 1/2 cups pineapple juice
- 2 1/2 cups orange juice
Details
Preparation
Step 1
Boil water with sugar until dissolved. Remove from flame. Add jello until dissolved. Add juice and freeze. Once frozen, take out and blend in food processor or blender, and freeze again.
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