Peanut Butter Cup Bars *
By srumbel
Rich and creamy bar cookie that goes together in a snap! Original recipe from HoosierHomemade.com
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Ingredients
- Cookie Crust
- 1 white box cake mix
- 1/3 cup butter, melted
- 1 egg
- Peanut Butter Cream Filling
- 1 (8 oz) package cream cheese, softened
- 1/2 cup brown sugar
- 1/2 cup peanut butter, smooth or crunchy
- 1/4 cup honey
- 1 teaspoon vanilla
- Toppings
- 1 cup REESE'S Minis Peanut Butter Cups, cut in half
- 1 cup REESE'S PIECES Candies
Details
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
Cookie Crust
Preheat oven to 350 degrees, spray a 13x9 pan with cooking spray
In a large bowl, combine all ingredients with a spatula, mix well
Dough will be very stiff
Press dough evenly into prepared pan
Bake at 350 degrees for about 15-17 minutes or until golden brown
Cool completely
Peanut Butter Cream Filling
In a large mixing bowl, blend together cream cheese and brown sugar until smooth
Add the peanut butter, honey and vanilla and mix until smooth
Spread evenly on cookie crust
Toppings
Cut the REESE's Peanut Butter Cup Minis in half, sprinkle over Peanut Butter Cream Filling
Sprinkle with REESE'S PIECES Candies
Cut into bars
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