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Holly

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Rate this recipe 4.7/5 (9 Votes)
Holly 1 Picture

Ingredients

  • 1 pound lean ground beef
  • 1 onion, diced
  • 1 packet taco seasoning mix
  • 1 16 oz bag frozen corn
  • 1 bell pepper (red, yellow or green), diced
  • 1 12 oz can black beans, drained and rinsed (optional)
  • 3 cups shredded cheddar cheese, divided
  • 1 160z bag of frozen tater tots
  • 1 1/2 cup of salsa
  • 3 tablespoons sliced black olives (optional)
  • Diced tomatoes
  • Shredded lettuce
  • Sour Cream
  • Avocado Slices

Details

Servings 8
Cooking time 35mins
Adapted from spendwithpennies.com

Preparation

Step 1

It is fairly simple to prepare… and by waiting until the end to add the sauce and cheese, the tater tots don’t become mushy as they do with some casseroles!

1 packet taco seasoning mix

Preheat

ground beef & onion medium-high heat until no pink remains.

Add

taco seasoning mix, 1/4 cup water, frozen corn, bell pepper and rinsed black beans.

an additional 5 minutes or until liquid has evaporated.

Stir

Pour

beef mixture into a greased 9x13 pan.

While this mixture is baking, blend salsa until smooth.

It’s a nice easy dish and I love that you were able to make it your own!

That sounds like a delicious variation! Thank you for sharing!

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