Easy Ground Turkey Chili
By carvalhohm2
Rate this recipe
4.9/5
(17 Votes)
1 Picture
Ingredients
- No-Stick Cooking Spray
- 1 pound lean ground turkey
- 3/4 cup chopped yellow onion
- 1 can (14.5 oz each) Stewed Tomatoes-No Salt Added, undrained
- 1 can (6 oz each) Tomato Paste-No Salt Added
- 1 can (16 oz each) dark red kidney beans, undrained
- 1 cup water
- 1 pkg (1.25 oz each) chili seasoning mix
- 1/2 cup shredded Cheddar cheese
Details
Servings 6
Preparation time 20mins
Cooking time 30mins
Adapted from readyseteat.com
Preparation
Step 1
Spray large saucepan with cooking spray; heat over medium-high heat. Add turkey and onion; cook 5 minutes or until turkey is crumbled and no longer pink, stirring occasionally.
Add undrained tomatoes; break up with spoon. Add tomato paste, beans, water and chili seasoning mix; stir to combine.
Bring to a boil. Reduce heat and simmer 15 minutes or until chili has thickened slightly, stirring occasionally. Top each serving evenly with cheese.
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